Preparation and serving of food in the garrison dining facility /
Saved in:
Corporate Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
[Washington, D.C.] :
Headquarters, Dept. of the Army,
1973
|
Series: | Department of the Army technical manual ;
TM 10-419 |
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!