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  1. 61
    Journal of food science : an official publication of the Institute of Food Technologists
    Published 1961

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  2. 62
    Plant-based sports nutrition : expert fueling strategies for training, recovery, and performance /

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  3. 63
    Nutrition reviews

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  4. 64
    Consumption, food, and taste : culinary antinomies and commodity culture /
    by Warde, Alan
    Published 1997

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  5. 65
    Nutrition reviews

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  6. 66
    Food is culture /
    by Montanari, Massimo, 1949-
    Published 2006

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  7. 67
    What to eat /

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  8. 68
    Nutrition /
    Published 2011

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  9. 69
    The American journal of clinical nutrition

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  10. 70
    The nutrition transition : diet and disease in the developing world /
    Published 2002

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