Microwave and Radio-Frequency Technologies in Agriculture : an Introduction for Agriculturalists and Engineers
Humanity faces the looming challenge of feeding more people, with less labour and resources. Early adoption of biological and physical technologies has allowed agriculturalists to stay a step ahead of this challenge. This book provides a glimpse of what is possible and encourages engineers and agric...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Warschau/Berlin :
De Gruyter,
2016
|
| Series: | Online access: De Gruyter De Gruyter Open Books
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|