Cocinando en el fin del mundo = Cooking at the world's end /
In 2003, nine young chefs joined their forces and their knowledge to transform the cuisine of their land: in Galicia, Grupo Nove was born. Along with a new generation of producers and farmers, the Grupo Nove developed an idea of gastronomy grounded in traditions, attached to the land and the product...
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| Format: | Unknown |
| Language: | Spanish English |
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[New York, New York] :
[Distributed by] Film Movement,
[2015]
[New York, New York] : [2020] |
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ISIL:US-CST |
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