Food and nutritional care in hospitals : how to prevent undernutrition : report and recommendations of the Committee of Experts on Nutrition, Food Safety and Consumer Protection

Food and nutritional care in hospitals : how to prevent undernutrition : report and recommendations of the Committee of Experts on Nutrition, Food Safety and Consumer Protection

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Bibliographic Details
Corporate Author: Council of Europe Committee of Experts on Nutrition, Food Safety and Consumer Protection
Format: Book
Language:English
Published: Strasbourg : Croton-on-Hudson, NY : Council of Europe Pub. ; Manhattan Pub. Co. [distributor], c2002
Strasbourg : Croton-on-Hudson, NY : ©2002
Series:Health protection of consumers
Subjects:
Hospital care > Europe
Hospital patients > Nutrition
Hospitals > Food service
Alimentation
Hospital care
Hôpitaux
Malnutrition
Nutrition Disorders > prevention & control
Dietetics
Food Service, Hospital
Inpatients
Europe
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