Food and nutritional care in hospitals : how to prevent undernutrition : report and recommendations of the Committee of Experts on Nutrition, Food Safety and Consumer Protection
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Format: | Book |
Language: | English |
Published: |
Strasbourg : Croton-on-Hudson, NY :
Council of Europe Pub. ; Manhattan Pub. Co. [distributor],
c2002
Strasbourg : Croton-on-Hudson, NY : ©2002 |
Series: | Health protection of consumers
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//IF NOT LOGGED IN - FORCE LOGIN ?> //ELSE THEY ARE LOGGED IN PROCEED WITH THE OPEN URL CODE:?>Johns Hopkins University
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I-CE 43:N961 QUARTO |
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Princeton University
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Oversize RA975.5.D5 F66 2002q |
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