Market quality and rate of respiration of head lettuce held in low-oxygen atmospheres /
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| Main Author: | |
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| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington] :
Agricultural Research Service, U.S. Dept. of Agriculture,
[1967]
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| Series: | Marketing research report
no. 777 |
| Subjects: | |
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Internet
This item is not available through BorrowDirect. Please contact your institution’s interlibrary loan office for further assistance.Stanford University
| Call Number: |
A 1.82:777 ISIL:US-CST |
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