Gli italiani a tavola : il libro completo della cucina regionale italiana : con 778 ricette in gran parte inedite /
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| Main Author: | |
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| Format: | Book |
| Language: | Italian |
| Published: |
Milano :
Mursia,
1966
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| Edition: | 2. ed. riv |
| Subjects: | |
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Internet
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| Call Number: |
641.65 C973i |
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