Shoku wa Kōshū ni ari /

Shoku wa Kōshū ni ari /

食は広州に在り /
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Bibliographic Details
Main Author: Kyū, Eikan, 1924-
Format: Book
Language:Japanese
Published: Tōkyō : Chūō Kōronsha, Shōwa 50 [1975]
Series:Chūkō bunko
Subjects:
Cooking, Chinese > Cantonese style > Anecdotes
Food habits > China > Guangzhou
Cuisine cantonaise > Anecdotes
Habitudes alimentaires > Chine > Canton
Cooking, Chinese > Cantonese style
Food habits
China > Guangzhou
Anecdotes
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Cornell University

Holdings details from Cornell University
Call Number: TX724.5.C5 C562 1975

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