Vegetarian dinners : 160 meatless recipes (forty dinners) /

Vegetarian dinners : 160 meatless recipes (forty dinners) /

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Bibliographic Details
Main Author: Broadbent, Albert (Author)
Corporate Authors: James C. Whitten Collection on the History of Vegetarianism (Schlesinger Library), Vegetarian Society (Manchester, England)
Other Authors: Bruce, F. J
Format: Book
Language:English
Published: Manchester : Vegetarian Society, [between 1930 and 1939?]
Subjects:
Food > Composition > Tables
Vegetarian cooking
Cuisine végétarienne
Food > Composition
Tables
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Harvard University

Holdings details from Harvard University
Call Number: 641.5636 B863v

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