Le camphrier et ses produits /

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Bibliographic Details
Main Author: Perrot, Em (Emile)
Other Authors: Allorge, Valentine, Mme (joint author.), Gatin, V
Format: Book
Language:French
Published: Paris : Vigot, 1920
Series:Notice (France. Ministère du commerce) ; no. 4
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Harvard University

Holdings details from Harvard University
Call Number: 51.3
Chem 519.20